Chef & Social Media Influencer | Culinary Consultant
Laurent Dagenais, a culinary dynamo from Montreal, has taken the food world by storm with his boundless creativity and captivating style. Born and raised in a city where art and culture blend seamlessly with gastronomy, Laurent was destined to make his mark. His culinary journey started at a young age, heavily influenced by his father's French cooking expertise and their frequent trips to France. A memorable meal of Cassoulet de lapin near Pont d’Avignon ignited his passion for French cuisine, a love that remains at the heart of his cooking today.
But Laurent isn't just about French classics; his approach is as eclectic as it is innovative. With no fixed theme or direction, his recipes are spontaneous, making each cooking session a unique adventure. It's this unpredictability, combined with his accessible, user-friendly techniques, that has earned him a massive following—over 3 million fans across social media.
His fast-paced, visually dynamic TikTok videos, often set against stunning backdrops like rustic cottages or Parisian rooftops, have made him a social media sensation, especially during the early days of the pandemic.
Laurent’s mission is simple yet profound: to share his culinary knowledge and inspire others to get into the kitchen more often. His new cookbook, Always Hungry (or Toujours Faim in French), is set to do just that, promising to turn even more followers into passionate home cooks. Laurent Dagenais is not just a chef; he’s a culinary storyteller, inviting you to savor every moment, every dish, and every bite of his extraordinary journey.
Social Media Handles:
Instagram: https://www.instagram.com/laurent.dagenais/
コメント